Hi guys! This is a really nice recipe, which I found in a cookbook in my kitchen (a really old one without a publisher written on it!) and I came across a recipe for 'biscuits'. They could have came up with something more original! Anyway, I tried that recipe but the biscuits were very plain and boring, so I decided to spice it up a little (I actually used spices) ;) Here is the recipe I use (which is half from the book and half from me!) Makes about 18 biscuits (it depends on the cookie cutter you use, really) For the biscuits: 350g plain flour 3 teaspoons of ground ginger, or 4 teaspoons if you're a ginger lover! 1 teaspoon of bicarbonate of soda 100g butter 175g soft light brown sugar 1 egg 4 tablespoons of golden syrup For the chocolate icing (don't really know what to call it!): 165g milk/dark chocolate (whichever you prefer) Handful of sprinkles Heat your oven to 180C, 350F gas mark 4. Storage:Keep in an airtight container and eat within six d...
Just a girl on an island